Researchers from the UMMC (University of Mississippi Medical Center) were studying chicken nuggets and came across to some astonishing facts. You probably didn’t know but chicken nuggets are only 40-50% actual chicken meat, while the rest of it is bone fragments, nerves, blood vessels, sinew, skin and fat.
Bananas are delicious and healthy, not to mention cheap and easily available. The tropical fruit has numerous health benefits and is actually one of the healthiest foods you can eat. If you’re still unaware of the health benefits of bananas, read the following 10 facts:
Honey is one of the healthiest ingredients you can find, beneficial for treating numerous diseases and health problems.
Apart from its amazing health benefits, ginger can be a serious health threat when combined with anticoagulants, beta-blockers, and insulin-based drugs.
The power of garlic, apple cider vinegar and honey combined together is undeniable. Each of these ingredients possesses strong qualities and even the medical industry agrees with this claim. Honey is an ultra-healthy product, rich in enzymes, vitamins and minerals that serve as a great antiseptic.
Numerous cultures have appreciated the health benefits of figs, and they have been symbols of peace, fertility and prosperity. Namely, the fig tree is one of the oldest cultivated plants, and the first written reference to them dates back to the Sumerian King Urukagina in 2,900 B.C.
The amazing Himalayan salt block is a large block of pink salt infused with many minerals such as magnesium, zinc, iron, manganese which provide its preternatural pink color. The Himalayan block is a natural tool that everyone needs in their kitchen for preparing seafood, fish, meat, vegetables.
Dates are one of the healthiest foods on the planet – they contain valuable nutrients that can improve your health and prevent diseases and conditions such as heart disease, high blood pressure and stroke.
Undoubtedly, avocado is one of the favorite fruits not only in the U.S. but also throughout the world. However, its taste is so delicious that you may think it is not too beneficial for you. In contrast, this fat-filled fruit is bursting with nutrients and offers a myriad of health benefits.
The medicinal properties of garlic have been known and used as part of natural medicine for thousands of years. For one thing, it’s a powerful antibiotic as well as antioxidant, which effectively fights infections and diseases. The best time to consume this vegetable is first thing in the morning because your stomach is empty and can fully absorb the nutrients in garlic.